Our menu brings together the balance of Hakka cooking; earthy, wholesome, and flavourful. Browse the full selection and see what’s simmering in our kitchen today!

Pearl Red is a century-old distillery celebrated for its small-batch rice wines, naturally fermented and aged in clay for a smooth, mellow flavour.

Hakka Bond is the sole distributor in Singapore, bringing this heritage brew into our kitchen and onto your table.